Ruminal disorders in ruminant are numerous and constitute a major clinical problem. Disorders of forestomach in adult cattle can result from a variety of common causes including traumatic reticulo-peritonitis, ruminal acidosis, bloat, simple indigestion and vagal indigestion. The bovine forestomach are affected highly due to ingested foreign bodies which are the subject of attention almost all over the world and also major economic importance due to severe loss of production and productivity and sometimes death of the animal. The animals are stabilized with fluids and electrolytes for the imbalances preoperatively. Preparation of the animal for surgery includes removal of the hair and cleansing of the skin around the surgical site. Rumenotomy and diaphragmatic hernia repair are surgeries performed for treating many ruminal disorders in bovine. Anaesthetic techniques required for rumenotomy are para-vertebral nerve block by use of lignocaine hydrochloride. Ultrasound diagnosis, completely siphon out of the fluid, visceral blockade and refilling of rumen with refilling agents are among the current advances in surgical managements of ruminal disorders. A long vertical skin incision starting about three to four centimeters below the transverse process of the lumbar vertebrae is made. The abdominal muscles and peritoneum are also incised corresponding to the skin incision. The rumen incision is closed by double row of continuous inverting sutures using chromic catgut. The commonest

complications are wound dehiscence and hemorrhage and seroma formation.